Point Loma Seafoods, dockside in Point Loma (behind the Vagabond Motel) is the place for fresh fish and seafood. In this cash only casual place you’ll find retail cases with smoked fish, including albacore, salmon and local yellowtail, sushi made to order, live lobsters, shrimp, housemade tuna salad, oysters, mussels and an array of fresh fish.

The place loads up at lunch where the small menu features salads, fried combo plates and swell fish tacos. Two tacos, each wrapped in two corn tortillas, refried beans, fresh salsa on the side and a slightly vinegary white sauce, at $9.95, is a meal for two. A generous portion of lightly breaded Alaskan cod (though on my visit it was a tad dry) fills the tortillas, topped with crunchy green cabbage and a sprinkle of cheese. Sit outside, near the docked sport fishing boats, and eat with the gulls staring you down for a crumb. Cash only. 2805 Emerson St., Point Loma, 619-223-1109.

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